What causes food allergies ?
What causes food allergies ?
Foods that cause food allergies
Food allergens can cause a serious condition - a rash, severe anaphylactic reactions, respiratory arrest, loss of consciousness.
100% of people at least once in his life had a particular allergic reaction, even if you are not allergic.
Immunologists product 8 was isolated as a true food allergens that cause allergic reactions of 93%:
- citrus
- egg
- Chocolate
- Soy
- Fish and seafood
- Milk
- Peanuts and hazelnuts
- Wheat
Mast cells, met with the allergen, and begin to burst release histamine, which causes the development of edema. It is associated with swelling of the danger of allergy. When angioedema, anaphylactic shock, swollen airways, resulting in may stop breathing.
Signs of the onset of an allergic reaction, life-threatening:
- Shortness of breath
- A tingling sensation on the mucous can say that begins to develop edema.